Café Gutenberg reloaded

gutenburg2European-styled Café Gutenberg in Shockoe Bottom is under new management. The restaurant’s chefs, Jen Mindell and Garrett Barry, purchased the restaurant from the previous owner last month. The restaurant is closed while Mindell and Barry refine the menu and revamp the interior.

The previous incarnation of Café Gutenberg had a multifaceted image as a coffeehouse/bookstore/wine lounge. Mindell said she and Barry plan to pull out the bookshelves and put more emphasis on the food. The café will still serve coffee and espresso, but Mindell said they don’t want to be labeled as a coffee shop.

“We want to breathe new life into the café,” said Mindell. “Our menu will focus more on lighter and more fun food, and a little bit more affordable food.”

The emphasis on brunch and vegetarian options is summed up by the restaurant’s new slogan: “Brunch all day for carnivores and vegans.”

The menu will include breakfast panini, banoffi pie, the Gutenburger and the Vietnamese-style banh mi sandwich with grilled tofu or braised pork. Additions will include expanded vegetarian offerings, Gutenburger sliders and apple pie waffles.

“We’re working hard to come up with the perfect fish and chips,” Mindell said.

Café Gutenberg first opened in 2003; it closed for four months in 2004 after Tropical Storm Gaston.

Mindell said they plan to reopen at the end of February. The café’s website http://www.cafegutenberg.com/ is also undergoing redesign and should be up and running soon with updated information on the reopening.

gutenburg2European-styled Café Gutenberg in Shockoe Bottom is under new management. The restaurant’s chefs, Jen Mindell and Garrett Barry, purchased the restaurant from the previous owner last month. The restaurant is closed while Mindell and Barry refine the menu and revamp the interior.

The previous incarnation of Café Gutenberg had a multifaceted image as a coffeehouse/bookstore/wine lounge. Mindell said she and Barry plan to pull out the bookshelves and put more emphasis on the food. The café will still serve coffee and espresso, but Mindell said they don’t want to be labeled as a coffee shop.

“We want to breathe new life into the café,” said Mindell. “Our menu will focus more on lighter and more fun food, and a little bit more affordable food.”

The emphasis on brunch and vegetarian options is summed up by the restaurant’s new slogan: “Brunch all day for carnivores and vegans.”

The menu will include breakfast panini, banoffi pie, the Gutenburger and the Vietnamese-style banh mi sandwich with grilled tofu or braised pork. Additions will include expanded vegetarian offerings, Gutenburger sliders and apple pie waffles.

“We’re working hard to come up with the perfect fish and chips,” Mindell said.

Café Gutenberg first opened in 2003; it closed for four months in 2004 after Tropical Storm Gaston.

Mindell said they plan to reopen at the end of February. The café’s website http://www.cafegutenberg.com/ is also undergoing redesign and should be up and running soon with updated information on the reopening.

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Kristen
Kristen
14 years ago

I am devastated by the Cafe Gutenberg redesign. The new “emphasis on food” takes away everything that made Cafe Gutenberg a warm, inviting, intellectually stimulating venue that inspired conversation and creativity. Gone are all remnants of character and personality. No more bookshelves, newspapers or colors. All that is left is an empty room with mass produced still lifes on sponge-painted beige walls. I think is rivals the Arby’s in the James Center for Least Appealing Restaurant Decor in Richmond. Sure they still have the Gutenburger, and I bet it’s still delicious, but I’d rather get a WaWa sandwich and eat… Read more »

Jen
Jen
14 years ago

It’s funny how people in this town supposedly support local business, but when it comes down to supporting a struggling one until it gets off the ground, people show their true colors. Really what you’re looking for is somewhere with a nice big budget and enough expensive decor to fool you into thinking you’re in Europe. Forget about supporting the only people who took a chance on saving this place- after all, without the big budget to impress you they are no longer worthy of your patronage. It seems you have missed the entire concept of an old world cafe-… Read more »