The company has taken over 20,000 square feet in a redeveloped building on Belleville Street. It’s one of the bigger office deals in the neighborhood in recent memory.
A combined six local judges have recused themselves from two lawsuits filed this month seeking to halt the removal of the Robert E. Lee Monument on Monument Avenue. One of the two remaining judges lives in the neighborhood.
The $4 million redevelopment of the St. Luke Building, which housed the bank and other businesses of the pioneering entrepreneur and activist, is complete.
The national bank has found a spot for its first downtown retail branch, part of its continuing push to open a slew of outposts around the region.
As the public weighs in on what they want to see developed on city-owned properties around the Richmond Coliseum, city administrators are moving forward with a process to consider a recent proposal from a developer for one of those properties.
Eduardo “Lalo” Macias, owner of The Patron in Mechanicsville and Lalo’s Cocina Bar & Grill and Chicanos Cocina Bar & Grill in the city, is partnering with a local concrete company exec in the new venture.
Six months after receiving an initial thumbs down from the county, a reworked version of a hotel-anchored development that would bring hundreds of new homes and other uses to central Chesterfield has secured the approval of county supervisors.
A recurring collaboration between two Richmond development firms is bearing fruit in the form of three residential projects targeting low-income renters that are taking shape in different parts of the city.
After getting several glances from developers over the years, the century-old hotel, which last operated in 1969, appears to be on track for a modern-day revival.
A slinger of Southern soul food opened a brick-and-mortar location in Shockoe Bottom Tuesday, trading up from a mobile kitchen in Northside.