Newsy morsels this month in restaurants, retail, nonprofits, healthcare and more.
A pair of new tenants sign on at Willow Lawn, a local brewery fires up a new kitchen and loads of end-of-year awards roll in in this month’s newsbites.
A Carytown bar gets a holiday makeover, the ICA gets a new cafe, a local Catholic school begins work on a new building and more in this month’s newsbites.
A D.C.-based food delivery company launches in town, a local retailer heads to Norfolk, the Science Museum of Virginia gets a quarter-million-dollar grant and more in this month’s Newsbites.
A Carytown clothier adds coffee, Lewis Ginter Botanical Garden receives a $100,000 grant from the EPA and more in this month’s Newsbites.
Peloton and Publix prepare to open in the West End, a local radio station rebrands, Hardywood gets set to open its beer club and more in this month’s Newsbites.
A new shop opens in Carytown, Stone Brewing Co. announces details for its annual festival, and WCVE hauls in a few regional Emmy awards in this month’s Newsbites.
A local brewery rolls out a mobile app, VCU and GRTC ink a deal and more in this month’s Newsbites.
Startups Uzurv, a local transportation startup, closed on a $5 million Series A financing round. Lantera Labs, a consulting and adult education firm, launched six-week pilot courses on front-end development, data science, and marketing. Charlottesville-based agriculture startup Babylon Microfarms added operations within Hatch Kitchen at 2601 Maury St. in Manchester. Local coworking company Gather is… Read more »
University of Richmond names a new business school dean, Gelati Celesti heads to Virginia Beach, and a local distillery opens a capital raise and more in this month’s newsbites.