“Hopefully, somebody from Richmond or the surrounding areas is able to come in and keep it Carytown Burgers & Fries and continue the legacy that we’ve created,” owner Mike Barber said.
Carytown Burgers & Fries searches for new owner
Restaurants
Chick-fil-A opens first Goochland location; gets new landlord near Willow Lawn
The fried chicken chain has been keeping busy at opposite ends of Broad Street.
Shuffleboard bar Tang & Biscuit abruptly closes after report of development planned for its property
The company announced the closure Wednesday evening, just hours after BizSense reported that its building, as well as the neighboring, former Dairy Bar building at 1600 Roseneath Road, are being eyed by local firm Capital Square for residential redevelopment.
Brambly Park’s Bobby Kruger tees up new venture at Magnolia Green
Dubbed The Cardinal, Kruger said the venue will initially be an event space but that he plans to eventually add a food-and-beverage concept onsite, potentially similar to Brambly Park in Scott’s Addition.
Restaurant and saloon Great American Ranch lassoes new spot in Mechanicsville
Great American Ranch, the local country-style restaurant and self-described saloon, has expanded beyond its original homestead in Midlothian. It opened a new location at 7514 Lee-Davis Road in Mechanicsville last month, bringing American food, 24 beers on tap, live music and its signature mechanical bull to a whole new end of the region. Co-owner Mauro… Read more »
Plans in the works to redevelop former Dairy Bar, Tang & Biscuit properties in Scott’s Addition
A busy Henrico developer wants to convert the just-shuttered Biscuits & Gravy restaurant and shuffleboard bar Tang & Biscuit properties into a five-story project.
Nate’s Bagels owner buys into Scott’s Addition
Nate Mathews of Nate’s Bagels in the Fan confirmed the deal, but isn’t saying yet what is planned for the building and whether it will tie into the bagel business.
Rock Bottom brewery shutters Short Pump Town Center spot
The Denver-based brewpub had occupied 8,500 square feet on the mall’s second floor since 2014. Its last day of service in Short Pump was June 4.
TBT El Gallo, Greek on Cary cycle in as newest tenants at Manchester’s Hatch food hall
The taqueria and Mediterranean spots are replacing previous Hatch residents Odyssey Fish and Sincero, respectively.
Coffee company picks Scott’s Addition for first brick-and-mortar cafe
“Specialty coffee sometimes comes with the air of a snooty vibe,” said Parousia Coffee co-owner Jimmy Garcia said. “There’s a gap for people who want to experience good coffee but are scared by it.”