What began as a pandemic-era pop-up will become a Scott’s Addition-based casual cousin to the longtime Shockoe Bottom steakhouse.
Bookbinder’s owners cook up mac and cheese spinoff on Arthur Ashe Blvd.
Bookbinders
A menu three years in the making
A new Richmond restaurant is taking shape inside a former motorcycle dealership in the Fan. And general manager Todd Boyd says Selba will serve “healthy comfort food.”