After stalling foot traffic at their Chesterfield location set them off in search of a new home, the owners of a local hot dog shop have landed in Carytown.
Good Doggie wags its way into Carytown
Restaurants
Capitol Waffle Shop owner expands to VCU
Not one to waffle on the success of a new concept, local restaurateur Brad Barzoloski is at it again.
Pizza joint rounds out Reynolds Crossing strip
A husband-and-wife team is closing out a Henrico retail center with the fourth outpost in their local pizza franchise.
Bankrupt wine bar bows out at Willow Lawn
Travinia Italian Kitchen & Wine Bar’s five-year run at the shopping center has come to an end, as the South Carolina-based chain is in the process of selling off locations as part of its bankruptcy.
New restaurant from Belmont Pizzeria owner and wife opens in Shockoe Bottom
Melinda Guevara found inspiration for her family’s latest local restaurant from memories from her childhood – particularly her days spending time in the kitchen with her mother and late grandmother.
Dover Hall operators bringing new venue to West Broad Village
The operators of a sprawling residential estate-turned-event venue – colloquially referred to as the “castle in Goochland” – are branching out into Short Pump with a new event space, restaurant and bar that will replace The Wine Loft.
Pita Pit redux: Cary Street project marks chain’s return to Richmond
A mixed-use development rising at the edge of Oregon Hill near VCU has hooked its first commercial tenant – a restaurant chain that’s making a comeback in the Richmond market.
Matchbox flames out in Short Pump
It’s lights out for a D.C.-based restaurant chain’s lone Richmond-area location, and the property’s owner says the hunt for a new tenant is already in the works.
Fan restaurateur cooks up second burger joint in Chesterfield
The owner behind a longtime bar and restaurant in the Fan is hitching his entrepreneurial to a new-to-the-market franchise doubling down on Chesterfield.
Bocata Latin Grill expands across river, adding Henrico location
A restaurant rooted in Venezuelan flavor is jumping into an Innsbrook-area storefront where a grilled cheese joint recently fizzled out.