Where Best Friends Forever once dined, a new restaurant has risen.
Hai Y’all ramen spot opens in Carytown
Restaurants
Two former local Ruby Tuesday properties sell to Dallas buyer
A Texas real estate firm has lassoed a pair of shuttered restaurant buildings in Henrico County for a combined $4.3 million.
Carytown Burgers buys new Cary Street home for $665,000
Spurred to search for new digs to make way for a new Publix-anchored development, the local burger joint has secured its next home in its namesake neighborhood.
Fan pizza shop taking a slice out of Innsbrook
Pupatella will open a second pizza restaurant across from Innsbrook, replacing Pie Five.
Pies & Pints debuts in the city
With a Whole Foods store rising across the street, a new-to-Richmond pizza and beer joint has opened on Broad Street in the Fan.
Italian joint follows Publix into the Far West End
A seasoned local restaurateur is picking up where a sushi spot rolled out in a western Henrico shopping center.
Born out of the Big Easy, food truck settles down in Brookland Park
A year after rolling into Richmond, a New Orleans-inspired food truck is firing up a brick-and-mortar location in the city’s Northside. Manchu, which serves up a mix of soul food and Vietnamese dishes, is preparing to fill a 1,200-square-foot storefront at 2914 North Ave. in the Brookland Park neighborhood. It’s targeting an early fall opening…. Read more »
Coffee roaster fires up in former Shockoe Bottom firehouse
Shockoe Bottom has a new place to get its caffeine fix. Ironclad Coffee Roasters on Monday opened its first full-time retail spot the former firehouse at 1805 E. Grace St. The location joins Ironclad’s Scott’s Addition roasting facility at 2904 W. Moore St., which married owners Ryan and Kelly O’Rourke launched two years ago. Ironclad… Read more »
Tarrant’s ownership group snatches up Graffiato space on Broad
A prime downtown restaurant property left vacant on Broad Street last month by celebrity chef Mike Isabella won’t sit idle for long.
New restaurant to fill former Luncheonette space in the Bottom
Two years after opening his second restaurant in Shockoe Slip, Carlos Londoño is coming back for thirds in Shockoe Bottom.