The proposed increase is in response to a state-mandated salary hike, inflation and the need for additional student financial aid.
VCU weighs 3-6 percent tuition hike as part of fiscal year 2023 budget
Jack Jacobs
Jack joined BizSense in 2020, covering startups, retail, healthcare, public companies and nonprofits. He previously reported for the Virginia Gazette and Tidewater Review. He is a graduate of Christopher Newport University. Reach him at [email protected] or 804-554-6545.
Chesterfield picks developer for first piece of Spring Rock Green revamp
Collins Enterprises has been tapped to build a six-story, $75 million building with 300 apartments and 27,000 square feet of ground-floor commercial space.
Goochland events venue Rassawek Vineyard plans to add a winery
The venue will also enclose an existing open-air wedding pavilion this year and the Spring Jubilee will return in June.
New Blacker the Berry Juice Bar squeezing into Shockoe Bottom
The company started operating from a trailer in 2020 but it will have a brick-and-mortar home at 10 N. 18th St. when it opens in May.
Startup that makes amputee clothing moving headquarters to Richmond
No Limbits was founded in Iowa but was part of Lighthouse Labs’ fall 2021 accelerator class. It will be featured in an April episode of “Shark Tank.”
Storefront swap takes clothing shop from Museum District to the Fan
Ashley Carruthers is trying 106 S. Robinson St. on for size. Her Rosewood Clothing Co. is taking over a piece of the building occupied by Spacebomb Records.
Florist to open retail offshoot after acquiring event lighting company
Bron Hansboro of The Flower Guy Bron will launch Brookland Park Flowers and Gifts in April at 214 W. Brookland Park Blvd.
Spoonbread Bistro permanently shutters Fan location
The restaurant was nearing the end of a five-year lease at 2526 Floyd Ave., which recently hit the market after renovations by the landlord.
Spring Rock Green redevelopment plan goes to planning commission for vote
The shopping center would be transformed into more than 1,000 apartments, 125 townhomes, a two-rink ice hockey venue, a 215-room hotel, plus office, retail and restaurant space.
New owner rises to take over Whisk bakery in Shockoe Bottom
The deal included leases of both the 1,400-square-foot cafe at 2100 E. Main St. as well as a production facility at 403 Strawberry St. in the Fan.