The recently closed Scott’s Addition brewery has chosen a small beermaker from the Northern Neck to help carry on part of its legacy.
Weeks after closure, Isley Brewing sells rights to its most popular beer
The Brew
Castleburg Brewery tapping out after nearly 8 years in business
It’s the second local brewery this month to announce its pending closure, following Isley Brewing’s exit from Scott’s Addition.
WayGone Brewery opens for business on Patterson Ave. as region’s 46th brewery
WayGone’s roots date back to 2015 when its co-owners met as neighbors when living on the nearby Goneway Drive, the street that would later inspire the brewery’s name.
Isley Brewing closes in Scott’s Addition, as owner is mum on its future
Scott’s Addition’s first brewery has tapped out of the neighborhood, though the company may not have served its last beer.
State budget funds launch of self-distribution arm for Virginia breweries
Funding is now in place for the creation of the Virginia Beer Distribution Co., which will allow breweries to sell limited amounts of beer directly to retailers and restaurants while bypassing traditional third-party distributors.
‘Keep on trucking’: Grateful Dead-themed Powhatan brewery to continue on after co-founder’s death
“Tim and I worked really hard to get Crazy Rooster where it is right now…He certainly wouldn’t want me to give up on it,” co-owner Jason Miller said of the passing of his business partner Tim Torrez.
Stone Brewing doubling Richmond production capacity ahead of Sapporo beer launch
The brewer’s East End facility is getting $40 million in upgrades as it prepares to become the hub for its new international parent company’s U.S. manufacturing base.
Manchester distillery taps into crowdfunding for latest capital raise
After raising more than $10 million from investors since its inception in 2013, Belle Isle Moonshine is attempting to raise the bar with a fundraising tactic it’s never tried before.
Rock Bottom brewery shutters Short Pump Town Center spot
The Denver-based brewpub had occupied 8,500 square feet on the mall’s second floor since 2014. Its last day of service in Short Pump was June 4.
Years in the making, Hidden Wit farm brewery to open in Moseley this summer
“It’s been nerve-wracking to say the least, but you know, if it was easy anybody could do it,” co-owner Butch Taylor said of the six-year process to open the brewery. “We’re building something that we want to be proud of and the community to be proud of … I get choked up just thinking about it.”