Penny Lane will remain a tenant in the building as usual. The seller was locally based Catalyst Development, which bought it in 2015 for $1 million and converted the upper offices into apartments.
Owner Lisa Reynolds Brotherton shuttered the farm brewery early last year as she was battling health issues, but says she’s ready to get the business going again.
The auctioneer said they’re now in discussions with multiple parties who are interested in the property but didn’t want to get in at the auction’s $300,000 starting bid.
Jordan and Shelby Castaneda pleaded guilty to torching the restaurant, while its owner, Tiara Black, was found not guilty of hiring the siblings to set the blaze.
The new restaurant, called Grace, is from Jessica Wilson, whose pop-up Gather For Grace used to set up at the former Broken Tulip in Carytown and now-closed Manchester food hall Hatch Local.
“The restaurant will continue to operate as it always has, with no significant changes to its business or daily operations,” said Perly’s new landlord, Ramy Abraham, who also bought a stake of the restaurant itself.
Steve Rogge, Kevin McGrath and Bill Violante are preparing to open Outpost Pizza Co. in the former Noodles & Company in Westchester Commons.
The sports bar’s space was most recently home to Burger Bach, which closed last year after eight years in Midlothian.
Sassy’s will be a spinoff of The Sassy Biscuit in Billings, Montana. The Hull Street storefront has been vacant for five years following the legal troubles of Butterbean owner Michael Hild.
The prolific local real estate family has added to their downtown portfolio with one of the locations that Wells Fargo closed in the region in recent years.
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