
Council pushed the vote to its meeting later this month, though it did approve a plan from Superstars Pizza owner Taylor Antonelli to open deli a few miles east on Patterson Avenue.
Council pushed the vote to its meeting later this month, though it did approve a plan from Superstars Pizza owner Taylor Antonelli to open deli a few miles east on Patterson Avenue.
Jay Bayer, who also co-owned former Jackson Ward restaurant Saison, is teaming up with Bingo colleague Adam Stull on the restaurant, which will fill the former Brookland Park Kitchen.
The new flights will be through BermudAir, a 2-year-old airline based in the British overseas territory 650 miles off the Eastern Seaboard.
The Robins family and investor Tyler Currie want to replace the longtime bakery property at Libbie-Patterson with a four-story building. The pastry shop would reopen in the new building, once completed.
A VCU spokesperson said there are “no specific purposes identified by the university” for the property and that Rite Aid will continue to lease its building and parking lot.
A jury found restaurateur Tiara Black not guilty this week in an arson case that featured two witnesses who claim she paid them to torch former Lakeside outpost of Carytown Burger & Fries in order to recoup insurance proceeds.
Owner Katie Jarvis said it was emotional to see a line form at the door for Ripple Ray’s opening night live show on Jan 17.
The new restaurant is moving into a vacant building in Church Hill North near the three-way intersection of Oakwood Avenue, P Street and Chimborazo Boulevard.
The sale comes as the Reynolds family is planning to transform many of the surrounding parking lots with residential and mixed-use buildings, some potentially reaching 12 stories.
The price for the 2.4-acre plot comes to $5.6 million per acre, the most paid by any developer for land per acre in Scott’s Addition.
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