The shuffling of restaurant tenants comes weeks after VCU Health, which was tapped to anchor the massive Chesterfield development, began an effort to relocate a planned surgery center to another site nearby.
Search Results for: restaurants
Shamin breaks ground on pairs of hotels, restaurants beside events center at VCC
The 114-room Home2Suites and 111-room Residence Inn and Suites will add to two restaurant buildings that the hotelier has previously announced for the transforming former mall site.
‘I know you feel like we’ve wronged you’: City responds to restaurants with tax policy changes
“It’s really hard to hear your stories and know that there were solutions that we’re voting on now that we could’ve done earlier,” Councilmember Katherine Jordan told restaurant owners before Monday’s approval.
Restaurants Toast, Marco’s Pizza sign on at Scott’s Walk project across from The Diamond
They will join Chipotle, Raising Cane’s and Starbucks, whose buildings are already under construction at the Thalhimer Realty Partners project on Arthur Ashe Boulevard.
‘The Disneyland of Mexican restaurants’: Prolific Richmond restaurateurs expand to Midlothian
Carlos Londoño, co-owner of Shockoe-area restaurants Papi’s, La Bodega, Casa Fiesta and Margarita’s, is preparing to open Tequila Sunrise Mexican Kitchen & Cantina this week on Robious Road.
Two local plant-based restaurants close
Saadia’s JuiceBox & Yoga Bar and Hang Space were vegan-friendly spots in Jackson Ward and Bon Air that opened in 2017 and 2018, respectively.
Owners of 3 local Mexican restaurants do the storefront shuffle
El Chido owner Cruz Albanil took over Carlos Alvarez’s lease on his El Tucan space, and Alvarez is serving El Tucan’s menu at Jalapeno’s Mexican Grill.
Order up: 2021 was a newsy year for restaurants in the Richmond region
New concepts were announced, local restaurateurs expanded their footprints, and plenty of old restaurant spaces were given new life.
Guest Commentary: New restaurants highlight Arts District’s resiliency
Sonora, Henley on Grace and Birdie’s, each in a repurposed historic building, are examples of savvy entrepreneurism.
Duke’s Mayo launches event to drive traffic to Richmond restaurants
“Hot Tomato Summer” highlights menu items at local eateries that pair the hometown brand with tomatoes and a nonprofit will benefit.