The third iteration of one of the area’s oldest beer brands is up and running in Shockoe Bottom, as Richbrau Brewing opened for business Thursday at 5 S. 20th St.
The third coffee shop iteration of a Carytown storefront is now open.
The operators of a sprawling residential estate-turned-event venue – colloquially referred to as the “castle in Goochland” – are branching out into Short Pump with a new event space, restaurant and bar that will replace The Wine Loft.
A bevy of local breweries had reason to raise a glass following a statewide award ceremony held Monday evening.
A Scott’s Addition brewery has a couple new tricks up its sleeve.
The city’s most brewery-dense neighborhood just got another one. This is the third outpost for a Henrico-based brewery that will focus on small-batch beers.
Armed with a new line of canned beers, a Scott’s Addition brewery is getting deeper into the distribution game.
A Michigan brewery and a Virginia beer distributor are heading to the arbitration table in their dispute stemming from a local acquisition.
Powhatan is growing ever boozier, as the newest entrant will join an existing brewery and distillery that are already open for business in the county.
The beer maker has worked a deal with the co-owner of Southbound and Heritage restaurants to open a food concept within its 60,000-square-foot Goochland facility.