Dennis Barbaro plans to open the Sedona Taphouse, which will feature 550 craft beers, 60 of them on tap.
Amy David
Old building almost ready for new life
A handful of downtown merchants are looking to get into the spiffed-up John Marshall building.
The Herd: New hires, promotions and departures for 7.6.11
Moves this week in law, finance, technology and more.
On their toes
The lazy days of tubing down the James are so 2010. An avid whitewater rafting guide and his wife have launched their own company to get Richmonders on their feet.
No Napoleon complex for this taxi company
Henrico-based Napoleon Taxicab is expanding its fleet and opening a bigger location in Richmond.
The Herd: Departures, New Hires & Promotions for 6.29.11
Tons of moves this week, including a departure at a local magazine. Plus new bosses at The Ballet and Junior Achievement. And lots of promotions in finance.
The butcher, on a block near you
Two months ago, Henry Reidy launched Meat on the Streets, a food cart that serves up grass-fed burgers and breakfast.
New life for an old favorite
Charlie Rawlings has reopened Dixie Restaurant, a family-owned business that’s operated on North Sycamore Street in Petersburg for more than 70 years.
Help find Richmond’s ugliest website
Two local web designers want to make over Richmond’s least attractive small-business site.
Richmond community dole out big bucks
Prominent Richmonders gave almost $30 million to nonprofits and other organizations last year, according to the Generous Virginians Project, an annual report recently released by Virginia Business magazine. The magazine contacted 260 companies, 100 families and more than 225 nonprofit organizations to provide their top 15 donations of at least $25,000 since January 2010. The… Read more »