Dozens of roster spots, multimillion-dollar donations and hundreds of upset fans: The numbers behind the University of Richmond’s decision to restructure its athletics offerings become more clear at a campus forum last night.
The developers have the green light from Henrico County to begin construction on 180,000 square feet of new space.
Residents’ complaints notwithstanding, the Henrico County Planning Commission unanimously approved plans for a 90,000-square-foot Walmart at the Reynolds Crossing development.
A 1960s office building that’s been vacant since it caught fire in 2011 is trying to rise from the ashes, reborn for a new purpose.
A Mechanicsville nonprofit is set to double in size by the end of 2014, adding housing and boomer-enticing amenities.
The national doughnut chain’s new Carytown location is its first store in the city limits.
A local graphic design firm is in a legal showdown with Richmond’s newest shooting range.
The West End seafood restaurant is closing its doors after almost 20 years.
Cellar to Table, a store specializing in wine, cheese and seafood, is hitting the Patterson Avenue scene.
A Richmond native is coming out of retirement to serve up frozen yogurt like it’s 1989.
Update your browser to view this website correctly. Update my browser now