A local restaurant group’s appetite for new growth along West Broad Street continues with the opening of a hip Mediterranean restaurant.
Tarrant’s owners open new restaurant in former Graffiato space
Restaurants
Goochland’s Gambino family grabs a slice of the city
A local family known for their pizza in Goochland is aiming to bring authentic Sicilian pizza to Manchester.
New owners plan to make bread from history-themed sandwiches at The Valentine
Andrew Bell and Alex Franck fulfill a dream by opening the Carriage House Cafe, which offers a variety of history-themed eats.
Strawberry Street Cafe hits market for $1.4M
After nearly 30 years of lunches, brunches and dinner, a long-time Fan restaurateur is preparing to bow out of the city’s food scene with the sale of his establishment.
Vacant Stuzzi restaurant space lands new operator
The family behind a Brandermill-area Italian joint is branching out into the city and picking up where a recently shuttered restaurant near Carytown left off.
Tazza Kitchen owners launching new prepared-meals outpost
There’s a dining experience of a different sort headed for Scott’s Addition this fall.
Hokie-country pizza joint finds a home in the Fan
A Blacksburg-based pizzeria’s years-long search for a slice of the Richmond market is finally coming to fruition.
Taste readies for Westhampton launch
A Hampton Roads-based restaurant known for its sandwiches and salads is preparing to roll out its first Richmond location next month.
Soon-to-open restaurant swaps spots in Church Hill
A construction-related change of plans has led a local couple to relocate their forthcoming Church Hill restaurant elsewhere in the neighborhood, while allowing them to ponder another concept at the original location.
Steakhouse chain building from scratch near Brandermill
Anchored by a steakhouse restaurant chain that already has several locations in the region, a new retail development is in the works in Chesterfield County.
