Restaurants

A neighborhood maverick credited for expanding its dining options in recent years is about to dish out a second helping.

After three years running a popular pop-up, a local bagel maker has opened his brick-and-mortar shop.

For its latest incarnation, one of Richmond’s oldest storefronts is being revived as the newest entrant in the neighborhood’s food scene.

The group behind two downtown eateries plans to convert a long-vacant Monroe Ward commercial space – and it’s teaming with Jay Sean to make it happen.

A new take on local coworking is coming to the city’s Southside, with a popular Richmond ice cream maker in tow.

Some new flavor is finding its way into Short Pump as a Connecticut-based brand takes a crack at the local market.

A stretch of Patterson Avenue known for its eats and treats is getting an addition to the menu.

There’s a new option in the downtown breakfast scene as a biscuit and waffle restaurant moves into the recently redeveloped property’s ground floor.

With a third location already in the works at the James Center, a local chain is spilling into the Short Pump mall.

A vacant Church Hill restaurant site has come back to life as the new home for a local personal chef and her growing company.