Amy David

Food panel at the Frontier Project

The Frontier Project, a Shockoe Bottom-based consulting company, held a panel discussion Friday on food asking local experts about the trends and changes that are happening in the Richmond area. Seven panelists spoke about what changes their making in their lives and businesses and emphasized the need for people to start supporting local farmers, markets,… Read more »

Fighting ferals

A vacant Ashland firehouse has come back to life as an animal clinic.

The Stew: Restaurant roundup for 10.26.11

Welcome to The Stew, BizSense’s newest section, where we’re serving up a monthly helping of restaurant news. In this installment, we’ve got new restaurants in the Fan, Shockoe Bottom and Chesterfield, plus a few closings and some new menus.