A Richmond entrepreneur is returning to his roots, leasing 10,000 square feet in a Shockoe Slip building he left four years ago after selling his previous company.
David Larter
The signs remain the same
You can fly nearly 4,000 miles across the Atlantic Ocean but you can’t escape commercial real estate.
Old Kroger will need bigger carts
A new player wants to supply Richmond restaurants with food and equipment.
Fro-yo shop gives the cold shoulder
Pennsylvania-based Yapple Yogurt made its Carytown debut Wednesday but got a frosty reception from its next-door neighbor: Sweet Frog.
An influx in Innsbrook
The area’s office market, which saw vacancy skyrocket above 20 percent after the recession decimated some of Richmond’s largest companies, has rebounded as another big tenant just signed a lease.
Breaking Ground: Building Permits for 6.6.12
Tons of single family homes and some commercial tenant up-fits Plus an addition at RIC and a new Panera in Carytown.
A seedling of a plan at Libbie and Grove
Developer Scott Boyers is planning a four-story, 22-unit apartment building where a BP station now stands.
The pig stays on the plate
Rob Weaver and Brian Daigneault are opening Big’s BBQ near the intersection of Centralia and Iron Bridge roads in Chesterfield.
Monday Q&A: 19 months to go
Optima CEO Michael Dudley explains why health care is among the fastest-growing industries in Richmond.
Not just blowing smoke
A longtime prison guard is hoping his new venture in Petersburg will unlock a new life as a business owner.