The restaurant group behind Tarrant’s and Max’s on Broad has served up its first Museum District venture.
Little Saint descends on Devil’s Triangle
Restaurants
New restaurant to replace shuttered L’Apple location
Add ramen to the menu of new eateries bubbling up in VCU territory.
Taco restaurant, juice bar lined up for pending Union Hill building
A new eatery and an established local juice maker have signed on for a proposed mixed-use development that recently received the endorsement of the Richmond Planning Commission.
Juice bar locks down second spot; may squeeze into Church Hill
A local juice and smoothie seller has picked Midlothian for its second regional outpost, while planting seeds for expansion further afield.
New owners lined up for West End pizza joint
Vimal Patel chose Italian for his third restaurant venture in the region, following two smoothie shops, and is hunting for tacos next.
Former Goochland general store relit as BBQ joint
Owner and pit master Chris McPherson has pivoted from a commissary kitchen to a full-on barbecue restaurant in Maidens.
New burger, burrito joints in the works at West Broad Marketplace
The food menu at the unfinished Wegmans- and Cabela’s-anchored shopping center in Short Pump is about to get more crowded.
Charlottesville restaurant puts down roots in VCU country
Two UVA alums are bringing a long-dormant Grace Street space back to life.
Local ice cream maker goes big near Scott’s Addition, eyes Va. Beach
Increased demand and a banner summer of sales have prompted a local purveyor to grab a few extra scoops of industrial space in the city.
Local chef plans first restaurant in former Joy Garden space
After nearly 20 years in the Richmond food scene, Mike Ledesma has announced plans for a new venture in the former Chinese restaurant space on West Broad Street.
