A local wine and beer bottle supplier is expanding on the wine side of its business – and going mobile in the process.
The Brew
Triple Crossing readies inaugural East Coast brew fest
Breweries from up and down the Atlantic coastline will gather in Richmond next weekend for a meeting of the malts.
Vacant Northside property brings beer to the table
The neighborhood’s first brewery plans to install a four-barrel system and taproom in a former auto shop near Battery Park.
Ardent doubles brewing capacity with push northward
The Scott’s Addition beer maker is ordering another round of tanks as it extends its distribution footprint within the state.
Local brewer introduces region’s first ‘urban winery’
A Carytown beer maker has rebranded as it prepares to pour a different kind of fermented drink.
Father-son pair launches new iteration of homebrew hydrometer
A year after rescuing a startup that was on the fritz, a local duo has rebranded the company’s flagship product which caters to homebrewers.
Cider makers return home to Goochland and plant tap room in the city
After a March fire destroyed their home, Eric and Liza Cioffi soon will move back into their farm, while launching an outpost of their cidery in Richmond’s most competitive booze-making district.
VCU grad stakes claim for pizza and beer in the Fan
A former employee of one of the city’s largest restaurant groups is stepping out on his own with a half-restaurant, half-beer store on Cary Street.
Cocktails, not cupcakes, spilling into Carytown storefront
The owner of Carytown Cupcakes is planning a bar for a storefront next to the confectionary that soon will be left vacant by Carey Burke Carpets.
Next stop: Richmond’s beer scene by bus
A tourism service aimed at highlighting the craft beer and booze industries has ventured out from Williamsburg and pulled into Richmond.