Most entrepreneurs need a workforce of people to get their startups going. To launch a Henrico-based business, the Risser family needed 10,000 ducks.
Mike Platania
Q&A: Why the brakes were put on the next big bike race
Organizer Tim Miller talks about what led to the Commonwealth Cycling Classic’s cancellation, and whether he thinks Richmond will host another bike race in the future.
Raising dough to make more dough
A local bakery is turning to crowdfunding to raise money for what it says it desperately needs: a bigger oven.
Health food firm returns to its roots with fundraiser
A common concern among startups is providing investors with a return on investment, but one local company is providing another type of financial return to a different group: the indigenous people who inspired its launch.
Research firm finds good fit on Broad Street
With tire swings, candy dispensers and a beer tap, a local consumer research firm’s new office doesn’t fit the mold of most business consulting spaces.
Party planning firm launches second capital raise
The startup’s most recent funding round comes on the heels of a $150,000 capital raise, as well as financial awards from a local accelerator and a startup competition.
Law would allow short-term rentals through registries
Localities also would be authorized to charge fees for their registry, and to levy fines on hosts who violate regulations.
Wine bar, brewery push back opening dates
Two forthcoming additions to Richmond’s beer and wine scene will show up fashionably late to the Scott’s Addition party.
Beer by bike upgrades to growlers
A local bike courier service now has 4 pounds more to contend with on two wheels.
Coffeemaker starts roasting at Brookland Park spot
A local coffee brewer is preparing its second area location in the same order it brews its coffee: Roast first, serve second.