Restaurants

Food trucks, online reviews and increased market saturation have changed the landscape for diners and restaurateurs alike. Get caught up on some of the biggest food-related stories of the year.

While watching other area Dunkin’ Donuts stores go dark during a prolonged legal battle, Kenny and Joan Mady were plotting their next move with the doughnut chain.

The latest addition to the Short Pump restaurant scene will be dished out next month.

For his fourth Richmond restaurant, the owner of a local sports bar chain is trying something new.

A Fan coffee shop has closed, but one of its neighbors might soon step in to perk things up.

Barely six months after launching with a bang in Carver, an upstart doughnut shop is rolling downtown.

A group of local IT workers has plugged into the Innsbrook restaurant scene.

Two local bartenders will soon be dishing out more than drinks.

A Church Hill coffee shop claims a mutiny by a local neighborhood group sunk it’s plan to add beer to the menu.

The multicolored lights are back on at a Carytown frozen yogurt spot.