
As its longtime home near Scott’s Addition garners interest from developers with a price tag of $5 million, the family-run business is headed across the county line to what’s been dubbed as “Scott’s Addition 2.0.”
As its longtime home near Scott’s Addition garners interest from developers with a price tag of $5 million, the family-run business is headed across the county line to what’s been dubbed as “Scott’s Addition 2.0.”
The presence of three nearby chicken-centric restaurants isn’t scaring off another plucky competitor from vying for its place in the pecking order along a stretch of West Broad Street.
A new-to-market beer bar and restaurant chain is brewing up its first Virginia outpost in a Wegmans-anchored shopping center in Chesterfield.
The beer maker has worked a deal with the co-owner of Southbound and Heritage restaurants to open a food concept within its 60,000-square-foot Goochland facility.
The owner of the area’s first Jamba Juice location is bringing another new restaurant brand to Henrico.
An empty storefront at a prominent downtown office complex is swapping square burger patties for big bowls of salad.
Mantu translates to “me and you” in co-owner Hamid Noori’s native Dari language and also is the name for traditional Afghan dumplings, which will be one of the featured items on the restaurant’s menu.
For their fourth location in the Richmond region, a local restaurant duo is adding some heat to an already hot neighborhood.
Another food establishment is headed for Lakeside, this time with the owner of Julep’s looking to bring her newest concept to the neighborhood.
The family behind an established Indian restaurant in the Museum District is bringing some new flavor to Rocketts Landing.
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